Sweet Marzipan

A heavenly indulgence – delicate marzipan on a rich black tea base.

Inspired by the medieval delicacy known as the “bread of angels,” this exquisite black tea blend captures the unique flavour of ground almonds, fine sugar, rosewater, and select spices. Almond pieces, smooth chocolate flakes, and a touch of pink pepper complete this refined creation. Perfect for special moments – and not just for marzipan lovers.

Brewing suggestion: 4–5 teaspoons per litre, 100 °C, 3–5 minutes.

Ingredients: black tea (84 %), almond pieces, chocolate chips (sugar, ground cocoa beans with cocoa butter, powdered cocoa, emulsifying agent: soy lecithin), flavouring, pink pepper